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Rump Cap / Picañha (approx 1.5-2.5kg)

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In stock
Meat Hero price per kg: $28.55

Whole cut estimated price range:

$43.00 - $71.38


Minimum cut weight: 1.5 kg
Maximum cut weigh: 2.5 kg

Sourced from the famous Coonawarra wine region in South Australia, 36° South offers premium beef of the highest quality. Their cattle are hand selected from exclusively pasture raised British breeds. They have built a reputation for deep, rich, full-flavoured beef that has been thoughtfully raised every step of the way, with complete transparency and delivering a truly world class product. 36° South is a collection of farmers who share the same passion for animal welfare and quality.

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Standard retal price per kg: $29.99
Retail price estimate: $45 - $75
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Description

These whole Rump Cap fillets are full of flavour and can be barbecued as steaks, or roasted whole. A fun entertainer meal.

Sourced from the famous Coonawarra wine region in South Australia, 36° South offers premium beef of the highest quality. Their cattle are hand selected from exclusively pasture raised British breeds. They have built a reputation for deep, rich, full-flavoured beef that has been thoughtfully raised every step of the way, with complete transparency and delivering a truly world class product. 36° South is a collection of farmers who share the same passion for animal welfare and quality.

This whole cut comes straight to your door vacuum-sealed by refrigerated transport. You will have the joy of slicing it into the thickness you prefer!

Final weight may vary – don’t worry, you will only pay for what we send you.

id50P6109220R

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Rump Cap / Picañha (approx 1.5-2.5kg)
You're viewing: Rump Cap / Picañha (approx 1.5-2.5kg) $43.00 - $71.38
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